| Customization: | Available |
|---|---|
| CAS No.: | 9057-02-7 |
| Formula: | C20h36o16 |
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Application of Pullulan polysaccharide
1. Pharmaceuticals and health products capsule industry, cosmetic bonding molding agent.
2. Improver and thickener for food quality.
3. Water-soluble packaging materials for preventing oxidation.
4. Low calorie food ingredients for staple foods and pastries.
5. Due to the good film-forming property of Pullulan polysaccharide, it can be widely used in the preservation of agricultural products, such as fruits, vegetables, eggs and other agricultural products.
6. It is widely used in food processing industry as low calorific value food raw material for staple food and pastry and as improver and plasticizer of food quality.
7. In the packaging industry Pullulan polysaccharide can be made of transparent, colorless, odorless, non-toxic film with toughness, high oil resistance, edible, and can be used for food packaging.
Application on fresh-keeping of agricultural products
Due to its good film-forming property, pullulan polysaccharide can be widely used in the preservation of fruits, vegetables, eggs and other agricultural products.
Application in preservation of seafood
The research shows that, as a new type of marine product coating insurance agent, pullulan can fully and effectively inhibit the accumulation of volatile basic nitrogen in marine products, and also has a good protective effect on water evaporation in marine products.
Application in food processing industry
As the low caloric value food raw material of staple food and pastry, and the improver and plasticizer of food quality, it is widely used in the food industry.
Application in the field of environmental protection
The product is applied to the purification treatment of high turbidity water, the primary enhanced treatment of urban sewage and the treatment of wastewater in monosodium glutamate production, forming a complete process and technology
Application in packaging industry
Pullulan polysaccharide is a non-ionic, non reducing stable polysaccharide, so it is easy to dissolve in water, and can be used as a viscous, neutral, non gel aqueous solution. The film is transparent, colorless, odorless, non-toxic, flexible, high oil resistance, edible, and can be used as food packaging. Its gloss, strength and folding resistance are better than the film made of high amylose starch.
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